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Asian Recipes - RecipeDirect.Net
Beef Stir-Fry Korean Style
Submitted by liz


Broccoli Tofu Stir Fry
Submitted by splash

Very flavorful Vegetarian Meal

California Asparagus Spring Rolls with Sweet Red Chili Dipping Sauce
Submitted by RecipeDirect


Recipe and Photo courtesty of the California Asparagus Commission © 2010

Cantonese Stir Fry - Beef in Oyster Sauce
Submitted by liz
Recipe for Beef in Oyster Sauce.
Creamy Thai Dipping Sauce
Submitted by RecipeDirect


Garlic Sesame Cod
Submitted by splash

Cod with an Asian twist. You will love this Cod Recipe.

Grilled Teriyaki Steak
Submitted by splash
GrilledTeriyaki Flank Steak in a flavorful marinade.
Hoisin Beef Kabobs with Pineapple Salsa
Submitted by liz

Recipe Courtesy of Courtesy of Family Features and The Beef Checkoff

Grilling Steak: Beef 101 Total Recipe Time: 25 to 30 minutes

Kra Prao (Stir-Fried Pork and Basil)
Submitted by liz

Recipe Source: Special Fork

Forget takeout. Put a flavorful dinner on the table in just 20 minutes. This video shows you how to make Thai Stir-Fried Pork and Basil, also known as Kra Prao.

Mexican Avocado, Edamame And Radish Asian Salad
Submitted by RecipeDirect

Recipe Provided by  http://missavacado.com/ Please visit for more great recipes.

Moo Shu Shrimp Burritos
Submitted by liz

Moo Shu Shrimp wrapped in a low carb burrito. Great served with sliced Mango on the side. Chinese meets Mexican!

recipe image
Pork Dumplings With Walnut Sauce
Submitted by RecipeDirect

Recipe generously provided by California Walnuts

Soy-Ginger Salmon
Submitted by liz

Easy salmon recipe with an oriental twist.

recipe image
Spicy and Sweet Peach Chicken
Submitted by senise

Dinner party presentation with only 10 minutes of preparation!

Sweet Potato Bisque with Virginia Wildflower Honey & Truffle
Submitted by liz

Recipe courtesy of Executive Chef Meredith Adams, Eurasia Cafe & Wine Bar.

Variations:
This soup can be made vegetarian by replacing the chicken stock with vegetable stock, or made vegan-friendly by using only vegetable stock as the liquid base. The milk and cream can be replaced with more stock but the soup will taste less rich. Without the honey and truffle, adding sherry gives the soup a seafood-bisque quality and 6 ounces of crabmeat or cooked, chopped shrimp may be added. The cooled soup may be frozen and reheated in the microwave.

Thai Green Chicken Curry with Coconut Rice
Submitted by RecipeDirect

Gluten Free Recipe

Thai Mussels
Submitted by kitchenB

This recipe also works to make Thai Clams.I have really come to love the taste of Thai food. This is a very good recipe that is easy to make.


Thai Red Curry Sauce
Submitted by Pax

This sauce can be used with meat or seafood. Drizzle over scallops, dip calamari in it.

 

Thai Saffron Rice
Submitted by Jennetas Kitchen
A little taste of Thai. I like to serve Saffron Rice with grilled fish.
Vegetable Stir Fry with Udon Noodles and Teriyaki Sauce
Submitted by liz


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