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Carnival Jambalaya
Prep Time: 5 minutes
Cook Time: 25 minutes
Ingredients
At a glance
Main Course
Ethnic/Regional
Holiday
Brand Name Recipes
Makes
12 (1-cup) servings
- 5 cups water
- 1/4 cup oil (optional)
- 2 packages Zatarain's Jambalaya Mix, Original
- 1 pound boneless skinless chicken breasts, cubed
- 1 pound smoked sausage, 1/4 inch thick
- 1/2 cup sliced green onions (optional)
Methods/steps
Bring water and oil to boil in large saucepan. Stir in Rice Mixes, chicken and sausage; return to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender.
Remove from heat. Let stand 5 minutes. Sprinkle with green onions before serving.
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