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Green Bean Casserole
Classic favorite. Campbells created this recipe in 1955 and it is still an all time favorite.
Ingredients
- 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup
- 1/2 cup milk
- 1 tsp. soy sauce
- Dash ground black pepper
- 4 cups cooked cut green beans
- 1 1/3 cups French's® French Fried Onions
Methods/steps
- Mix soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt. casserole.
- Bake at 350°F. for 25 min. or until hot.
- Sprinkle with remaining onions. Bake 5 min.
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